Pizza Parantha

Ingredients;

All veggies ( Tomato, capsicum, sweet corns. Onion, carrot, etc), Cheese (Mozzarella or Amul), Pizza sauce, Organo, mix herbs, Pizza mix, salt as per taste.

Method;

Make a plain Parantha.

First - Spread pizza sauce on the Parantha

Second - In the all sides add all veggies with cheese. Make sure the centre should be empty so that it can be fold easily.

Third - Add all herbs which is mention above.

Finally press the sides so that veggies won’t fall out.

Fry the parantha with little oil, ghee or butter so that it will become crispy. Serve it with tomato ketchup.